The Allure of Tokyo's Steakhouse! American Chef Tim Larimer Arrives in Taipei, Two-Night Free Stay Draw!
Experience the essence of American charcoal-grilled steak! From June 9 to June 30, the Grand Hyatt Taipei's Bella Vista restaurant is hosting the "Fiery Aroma, Hot Art Feast" in collaboration with The Oak Door steakhouse from Tokyo. The event showcases a culinary partnership between Chef William Lo and American Chef Tim Larimer, featuring traditional American barbecue techniques blended with European culinary finesse. Diners can enjoy Hokkaido F1 Redhouse steak, South American-style slow-braised beef cheek, and the classic Maryland crab cake that has garnered fame in Tokyo. Lunch sets consist of four courses, while dinner sets feature five courses, priced from NT$2,580 to NT$8,800. Guests who purchase any of the limited-time sets will have a chance to win a complimentary two-night stay at the Tokyo Grand Hyatt.
