Discovering Tokyo's 50-Year-Old Queuing Spot: Sho Sakurai Raves About Natto Fried Rice
Tokyo boasts many historic eateries where people queue for hours, and natto fried rice is a standout dish among them. Recently, renowned entertainer Sho Sakurai gave high praise for this dish, marveling at its unique flavor.
This famous restaurant has been operating for fifty years, attracting a multitude of diners. The special seasoning and frying technique of natto fried rice ensure a complex aroma and flavor profile that diners find unforgettable.
