Delicious Vietnamese Baguette at Taichung Third Market: Popularity of Xiao La Jiao Rises
The Xiao La Jiao Vietnamese baguette stall at Taichung Third Market may be small, but it attracts a crowd, especially during weekends and lunch hours. This Vietnamese baguette features a French bread base filled with homemade pork liver pate, shredded braised pork, and pickled radish and cucumber, offering great value.
As Vietnamese baguettes have become trendy, the Xiao La Jiao stall is now a must-visit at this market. Alongside the famous Second Market, the Third Market also deserves attention. Their homemade ingredients like liver pate and butter provide a rich flavor that refreshes in the summer heat.
The stall owner emphasizes the importance of queue etiquette to ensure everyone gets a chance to enjoy the food. It is advised to avoid weekends and peak lunch hours to prevent long waits.
